Roast Potato Salad With Avocado And Garlic Dressing.

Roast Potato Salad With Avocado And Garlic Dressing.


1. Heat oven to 190*c.

2. Grease roasting dish and add the cubed potatoes. Place in the oven and cook for 30mins.

3. Pull roasting dish out and add the onion and bacon and roast for a further 25mins.

4. Whilst the potatoes are roasting place all of the salad ingredients into a blender until its a smooth consistency and set aside.

5. Once potatoes are crispy and cooked through pull out and place in a serving bowl then pour over the salad dressing and serve.

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Nutrition

Ingredients