1. Heat oven to 400 degrees F. 2. Wrap beets separately in foil and then roast them for 1 hour until tender. Cool to room temperature and then peel the beets and cut them into 3/4 inch pieces. 3. In a large serving bowl whisk together dressing ingredients (oil - allspice) and then add the beets, olives and oranges to the bowl and toss. 4. Let marinate one hour at room temperature before serving. 5. Add mint and toss again. ---------------------------------------------------------------------------
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Ingredients