1. Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil. 2. Combine Brussels sprouts, olive oil, salt, and pepper in a bowl; mix until evenly coated. Spread sprouts onto the prepared baking sheet. 3. Bake in the preheated oven until edges are starting to wilt, about 20 minutes. Transfer sprouts to a bowl. 4. Heat butter and hot sauce in a saucepan over low heat until melted and smooth, 2 to 3 minutes. Pour mixture over sprouts and stir until coated. ---------------------------------------------------------------------------
Nutrition
Ingredients
