1. Bring water to a boil. 2. Add couscous, butter and salt. 3. Remove from heat and let stand 5 minutes. 4. Topping: In a shallow pan, heat oil. 5. Cook garlic until it begins to brown. 6. Add rest of spices, cook for 30 second and remove from heat. 7. (Alternately, you could use ready made"roasted garlic olive oil", and add the thyme and pepper). 8. Mix topping with couscous, serve immediately. ---------------------------------------------------------------------------
Nutrition
Ingredients
