Rosemary Beef And Tomato Over Noodles

Rosemary Beef And Tomato Over Noodles


1. In a 4-6 quart slow cooker, combine butter, onion, beef base, salt, pepper and beef; mix well.

2. Cover; cook on low for 9-10 hours.

3. About 15 minutes before serving, cook noodles as directed on package. Add tomatoes and rosemary to beef and mix well. Increase heat to high; cover and cook an additonal 10 minutes. Serve beef over noodles.

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Nutrition

Ingredients