Rosemary French Bread

1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start.

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Nutrient	Quantity
Total fats	7.076 g
Protein	34.1282 g
Carbohydrates	206.8358 g
Energy	1046.565 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.1441 g
Water	292.9525 g
Aspartic acid	1.4428 g
Calcium, Ca	103.3582 mg
Lutein + zeaxanthin	217.356 g
Fiber, total dietary	7.3983 g
Carotene, beta	3.02 g
Niacin	3.0909 mg
Vitamin A, RAE	2.632 g
Arginine	1.3099 g
Riboflavin	0.1987 mg
Fatty acids, total saturated 20:1	0.0042 g
Glutamic acid	11.7523 g
Sodium, Na	15.7482 mg
Fatty acids, total saturated 16:1 undifferentiated	0.022 g
Total lipid (fat)	7.076 g
Manganese, Mn	2.3549 mg
Proline	3.9092 g
Fatty acids, total saturated 16:0	0.8495 g
Sucrose	4.5627 g
Choline, total	29.7952 mg
Sugars, total	5.4681 g
Serine	1.6505 g
Fatty acids, total saturated 10:0	0.0004 g
Fatty acids, total saturated 18:0	0.1323 g
Vitamin B-6	0.1837 mg
Selenium, Se	109.5732 g
Ash	1.8459 g
Fatty acids, total saturated 18:1 undifferentiated	1.2828 g
Pantothenic acid	1.2819 mg
Phenylalanine	1.6796 g
Copper, Cu	0.6194 mg
Thiamin	0.2951 mg
Methionine	0.6099 g
Iron, Fe	2.8167 mg
Carbohydrate, by difference	206.8358 g
Phosphorus, P	313.116 mg
Folate, total	97.341 g
Alanine	1.0597 g
Valine	1.4443 g
Fatty acids, total saturated 18:2 undifferentiated	2.93 g
Glycine	1.1983 g
Fatty acids, total saturated 14:0	0.0108 g
Zinc, Zn	2.6432 mg
Isoleucine	1.2694 g
Fatty acids, total saturated 12:0	0.0002 g
Fatty acids, total polyunsaturated	3.0732 g
Leucine	2.3583 g
Vitamin A, IU	59.042 IU
Folate, DFE	97.341 g
Tryptophan	0.405 g
Vitamin C, total ascorbic acid	2.1178 mg
Phytosterols	0.748 mg
Tyrosine	0.9422 g
Vitamin K (phylloquinone)	0.9172 g
Fatty acids, total saturated	1.0579 g
Histidine	0.7296 g
Fatty acids, total monounsaturated	1.3102 g
Threonine	0.9249 g
Folate, food	97.341 g
Vitamin E (alpha-tocopherol)	1.1005 mg
Magnesium, Mg	81.3752 mg
Lysine	0.6792 g
Potassium, K	329.846 mg
Cystine	0.7593 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	1 teaspoon	18.354	4.5908	0
Salt	1 teaspoon	0	0	0
Butter	1 teaspoon	28.5	1.3095	2.4
Garlic	2 teaspoons	8.344	1.8514	0.028
Rosemary	1 tablespoon	2.227	0.3519	0.0996
Water	17 tablespoons	0	0	0
active yeast	1 package	0	0	0
bread flour	2 cups	989.14	198.7322	4.5484