1. Heat oven to 350 degrees. 2. Grease a 13x9-inch baking dish. 3. Cook macaroni according to package directions until barely tender. 4. Rinse under cold water; drain and transfer to large bowl. 5. Mel butter in large skillet over medium-high heat. 6. Add onions and cook stirring occasionally for 5 minutes. 7. Stir in garlic, mushrooms, cabbage, salt and caraway seeds. 8. Reduce heat to medium, cover and cook until cabbage is tender about 7-10 minutes. 9. Combine vegetable mixture and spinach with cooked pasta in bowl. 10. Stir in cottage cheese, dill, pepper and 1 cup Cheddar cheese. 11. Spread evenly in prepared baking dish and sprinkle with remaining 1/3-cup Cheddar cheese. 12. Bake 20-25 minutes, until heated through. ---------------------------------------------------------------------------
Nutrition
Ingredients
