Russian Tea Balls

1. Beat together butter and 1 cup powdered sugar until thouroughly mixed.

2. add vanilla and almond extracts.

3. stir in flour, salt, and nuts.

4. Roll into balls.

5. Bake at 350 until done but NOT brown. (sorry, i don't know the exact time!).

6. Roll in powdered sugar while hot.

7. Roll again when cold.

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Nutrient	Quantity
Total fats	119.6897 g
Protein	61.5485 g
Carbohydrates	436.3221 g
Energy	3003.456 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.0829 g
Water	47.2568 g
Aspartic acid	5.702 g
Calcium, Ca	1041.262 mg
Fiber, total dietary	29.904 g
Niacin	22.4222 mg
Vitamin A, RAE	7.2 g
Arginine	7.969 g
Riboflavin	1.3172 mg
Fatty acids, total saturated 20:1	0.1608 g
Glutamic acid	12.9993 g
Sodium, Na	180.378 mg
Fatty acids, total saturated 16:1 undifferentiated	0.3614 g
Total lipid (fat)	119.6897 g
Manganese, Mn	7.3033 mg
Proline	2.8297 g
Fatty acids, total saturated 16:0	11.3912 g
Choline, total	18.328 mg
Sugars, total	118.2825 g
Serine	3.31 g
Fatty acids, total saturated 18:0	4.9278 g
Vitamin B-6	1.7365 mg
Selenium, Se	48.436 g
Ash	13.9505 g
Fatty acids, total saturated 18:1 undifferentiated	44.3309 g
Pantothenic acid	4.2551 mg
Phenylalanine	3.2673 g
Copper, Cu	4.3054 mg
Thiamin	3.5158 mg
Methionine	1.8662 g
Iron, Fe	7.207 mg
Carbohydrate, by difference	436.3221 g
Phosphorus, P	2114.732 mg
Folate, total	247.84 g
Alanine	3.2835 g
Valine	3.4877 g
Fatty acids, total saturated 18:2 undifferentiated	50.5588 g
Glycine	3.7717 g
Fatty acids, total saturated 14:0	0.3133 g
Zinc, Zn	13.6806 mg
Isoleucine	2.6094 g
Fatty acids, total polyunsaturated	51.6914 g
Leucine	4.8157 g
Vitamin A, IU	160.8 IU
Folate, DFE	247.84 g
Tryptophan	1.1635 g
Starch	1.512 g
Tyrosine	2.7826 g
Fatty acids, total saturated	17.353 g
Alcohol, ethyl	1.4448 g
Histidine	1.7284 g
Fatty acids, total monounsaturated	44.9019 g
Threonine	2.4372 g
Folate, food	247.84 g
Vitamin E (alpha-tocopherol)	0.3476 mg
Magnesium, Mg	341.504 mg
Lysine	2.0245 g
Potassium, K	1242.376 mg
Cystine	1.2021 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	1 cup	466.8	119.724	0
Salt	0.5 teaspoon	0	0	0
Butter	1 cup	1368	62.856	115.2
flour	2 cups	1156.56	253.2108	4.4872
vanilla extract	1 teaspoon	12.096	0.5313	0.0025
walnut	1 cup	0	0	0
almond extract	0.5 teaspoon	0	0	0