Russian Teacakes

Russian Teacakes


1. Mix butter, sugar and vanilla thoroughly.

2. Blend flour and salt into butter mix.

3. Mix in the nuts; chill until firm.

4. heat oven to 350 degrees F.

5. Roll mix into 1in. balls.

6. Place balls on ungreased cookie sheet; bake for 12 minutes.

7. While warm, roll the cookies in conf. sugar. Cool. Roll in sugar again.

8. EAT! yum.

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Nutrition

Ingredients