S'Moradillas

S'Moradillas


1. Place 2 tortillas on a grill over high heat. Top each with half the chocolate chips, marshmallows and cinnamon.

2. Place the remaining 2 tortillas on top. Cook, 3-4 minutes, until the bottoms of the tortillas are lightly browned and crisp.

3. Carefully flip the tortillas.

4. Cook, 3-4 minutes, until tops are lightly brown and crisped. Cut into halves and serve hot.

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Ingredients