1. Dip the glass rim in a saucer of salt after rubbing it with a cut lime (optional). 2. Straight up--shake the sake, fresh lime juice,triple sec, and ice in 2 batches in a martini shaker; strain into cocktail glasses. 3. Blended--mix the sake, fresh lime juice, triple sec, and ice in a blender, until smooth. 4. Pour into highball glasses or shallow stemmed glasses and serve. ---------------------------------------------------------------------------
Nutrition
Ingredients