Salaat Fijl Wa Latsheen

1. Note: prep time includes the 1 hour soak for the radishes.

2. Section or slice the oranges into a salad bowl. Set aside.

3. In a non-reactive bowl stir together the lemon juice, orange blossom water, honey and salt.

4. Drain the radishes. Grate the radishes coarsely. Stir the lemon dressing into the grated radishes.

5. Spoon the radish mixture over the oranges and sprinkle with the cinnamon.

6. Serve immediately. The salad is best as soon as it is prepared. Do not prepare the salad in advance.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	0.1952 g
Protein	0.2847 g
Carbohydrates	5.612 g
Energy	17.8933 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0073 g
Water	75.0788 g
Calcium, Ca	4.88 mg
Lutein + zeaxanthin	12.2 g
Fiber, total dietary	0.244 g
Carotene, beta	0.8133 g
Niacin	0.074 mg
Riboflavin	0.0122 mg
Fatty acids, total polyunsaturated 15:0	0.0008 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0073 g
Sodium, Na	0.8133 mg
Total lipid (fat)	0.1952 g
Manganese, Mn	0.0098 mg
Fructose	0.8947 g
Fatty acids, total saturated 16:0	0.0098 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0098 g
Sucrose	0.3497 g
Choline, total	4.148 mg
Sugars, total	2.0496 g
Fatty acids, total saturated 10:0	0.0163 g
Fatty acids, total saturated 18:0	0.0033 g
Vitamin B-6	0.0374 mg
Selenium, Se	0.0813 g
Ash	0.1708 g
Fatty acids, total saturated 18:1 undifferentiated	0.0033 g
Pantothenic acid	0.1065 mg
Copper, Cu	0.013 mg
Thiamin	0.0195 mg
Iron, Fe	0.0651 mg
Carbohydrate, by difference	5.612 g
Phosphorus, P	6.5067 mg
Folate, total	16.2667 g
Fatty acids, total saturated 18:2 undifferentiated	0.0098 g
Glucose (dextrose)	0.8052 g
Fatty acids, total saturated 14:0	0.0016 g
Zinc, Zn	0.0407 mg
Fatty acids, total saturated 12:0	0.0008 g
Fatty acids, total polyunsaturated	0.0171 g
Fatty acids, total saturated 14:1	0.0016 g
Vitamin A, IU	4.88 IU
Folate, DFE	16.2667 g
Vitamin C, total ascorbic acid	31.476 mg
Fatty acids, total polyunsaturated 18:1 c	0.0033 g
Fatty acids, total saturated	0.0325 g
Fatty acids, total monounsaturated	0.0049 g
Folate, food	16.2667 g
Cryptoxanthin, beta	3.2533 g
Vitamin E (alpha-tocopherol)	0.122 mg
Magnesium, Mg	4.88 mg
Potassium, K	83.7733 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	0.25 teaspoon	0	0	0
Lemon juice	0.33 cup	17.8933	5.612	0.1952
Orange	4	0	0	0
Honey	2 tablespoons	0	0	0
red radish	1 bunch	0	0	0
orange blossom water	1 teaspoon	0	0	0