Salada De Arroz (Rice Salad) - Portuguese Brazil

Salada De Arroz (Rice Salad) - Portuguese Brazil


1. Place rice in large bowl. Add apple, avocado, pimiento and peas.

2. In a smaller bowl, mix lemon jjuice, vinegar, olive oil, mustard, salt and pepper. Add it to the rice mixture. Mix well. Pack into a mold. Chill at least 2 hours.

3. Arrange lettuce on a platter, and unmold rice on top. Decorate it with the sliced hard-boiled eggs and shrimp.

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Nutrition

Ingredients