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Sauce Gribiche
24 August 2021
admin
10000 Views
1. Combine all ingredients in a medium bowl and refrigerate. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
18.1373 g
Protein
0.6532 g
Carbohydrates
1.7349 g
Energy
170.648 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.1765 g
Water
43.1759 g
Aspartic acid
0.0128 g
Calcium, Ca
14.299 mg
Lutein + zeaxanthin
82.0625 g
Fiber, total dietary
0.5308 g
Fatty acids, total saturated 22:0
0.0311 g
Carotene, beta
83.913 g
Niacin
0.1423 mg
Vitamin A, RAE
10.7245 g
Arginine
0.0119 g
Riboflavin
0.0239 mg
Fatty acids, total polyunsaturated 15:0
0.0023 g
Fatty acids, total saturated 20:1
0.0563 g
Glutamic acid
0.0289 g
Sodium, Na
563.4 mg
Fatty acids, total saturated 16:1 undifferentiated
0.2099 g
Total lipid (fat)
18.1373 g
Manganese, Mn
0.0725 mg
Fructose
0.129 g
Proline
0.0039 g
Fatty acids, total saturated 16:0
1.9959 g
Sucrose
0.099 g
Choline, total
5.379 mg
Sugars, total
0.4699 g
Serine
0.0038 g
Fatty acids, total saturated 10:0
0.0002 g
Fatty acids, total saturated 18:0
0.3633 g
Fatty acids, total saturated 20:4 undifferentiated
0.0002 g
Vitamin B-6
0.0305 mg
Selenium, Se
1.2158 g
Ash
1.7486 g
Fatty acids, total saturated 18:1 undifferentiated
13.0409 g
Pantothenic acid
0.0457 mg
Phenylalanine
0.0043 g
Copper, Cu
0.0507 mg
Betaine
0.01 mg
Thiamin
0.0123 mg
Retinol
2.25 g
Methionine
0.0007 g
Iron, Fe
0.4359 mg
Carbohydrate, by difference
1.7349 g
Phosphorus, P
13.113 mg
Folate, total
7.422 g
Tocopherol, gamma
0.0066 mg
Alanine
0.0045 g
Cholesterol
14.85 mg
Valine
0.0042 g
Fatty acids, total saturated 18:2 undifferentiated
1.6767 g
Glycine
0.0043 g
Glucose (dextrose)
0.197 g
Fatty acids, total saturated 14:0
0.0085 g
Zinc, Zn
0.1128 mg
Isoleucine
0.0029 g
Fatty acids, total saturated 12:0
0.0001 g
Fatty acids, total polyunsaturated
1.8543 g
Leucine
0.0051 g
Tocotrienol, alpha
0.004 mg
Vitamin A, IU
174.068 IU
Fatty acids, total saturated 22:5 n-3 (DPA)
0.0001 g
Folate, DFE
7.422 g
Tryptophan
0.002 g
Vitamin C, total ascorbic acid
3.0723 mg
Phytosterols
6.1765 mg
Fatty acids, total saturated 20:0
0.0292 g
Tyrosine
0.0024 g
Vitamin B-12
0.054 g
Vitamin K (phylloquinone)
46.8206 g
Fatty acids, total saturated
2.4536 g
Histidine
0.0022 g
Fatty acids, total monounsaturated
13.3071 g
Threonine
0.0036 g
Folate, food
7.422 g
Fatty acids, total polyunsaturated 17:0
0.009 g
Fatty acids, total polyunsaturated 24:0
0.0108 g
Cryptoxanthin, beta
1.35 g
Vitamin E (alpha-tocopherol)
1.0726 mg
Magnesium, Mg
7.445 mg
Lysine
0.0062 g
Potassium, K
57.035 mg
Cystine
0.0006 g
Fluoride, F
0.11 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Salt
1 pinch
0
0
0
Mayonnaise
3 tablespoons
162.45
0
18
Pickle
1 tablespoon
0
0
0
Parsley
1 teaspoon
0.45
0.0791
0.0099
tarragon
1 teaspoon
1.77
0.3013
0.0434
dijon mustard
1.5 1/2
0
0
0
caper
1 tablespoon
1.978
0.4205
0.074
white onion
1 tablespoon
4
0.934
0.01
hard egg white
3 tablespoons
0
0
0
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