Sausage And Corn Casserole

Sausage And Corn Casserole


1. Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside. Preheat oven to 350 degrees F (175 degrees C).

2. In a large bowl, stir together sausage, eggs, corn, bread crumbs and black pepper. Spoon mixture into a lightly greased 8x8 inch baking dish. Sprinkle casserole with cracker crumbs.

3. Bake in preheated oven for 45 minutes. Sprinkle with parsley and serve.

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Ingredients