Sausage Penne With Wild Mushrooms &Amp; Spinach

Sausage Penne With Wild Mushrooms &Amp; Spinach


1. Cook pasta according to package directions. Drain & set aside.

2. Heat olive oil in large pot over medium heat.

3. Add sausage, mushrooms, shallots, garlic and red pepper.

4. Sauté 5 minutes, add bell pepper and sauté for another 5 minutes until mushrooms begin to brown.

5. Add spinach and broth; toss until spinach wilts, about 2 minutes.

6. Add pasta and mozzarella.

7. Toss until cheese melts and sauce coats pasta.

8. Season with salt and pepper.

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Nutrition

Ingredients