Sausage Roll

1. Roll bread dough out into a rectangular shape.

2. Spread cooked and drained sausage onto each roll.

3. Layer mozzarella and parmesan over the sausage.

4. Beat eggs and pour over the cheeses.

5. Roll dough loaves up like jelly rolls and seal edges with water.

6. Let rise for 30 minutes on a cookie sheet.

7. Bake at 400 degrees for 20 to 25 minutes.

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Nutrient	Quantity
Total fats	152.1207 g
Protein	81.197 g
Carbohydrates	7.6684 g
Energy	1749.4315 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.915 g
Water	308.7053 g
Aspartic acid	6.7086 g
Calcium, Ca	217.6467 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.018 g
Lutein + zeaxanthin	503 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.022 g
Fatty acids, total saturated 22:0	0.004 g
Carotene, beta	1.3 g
Niacin	14.8368 mg
Vitamin A, RAE	164 g
Fatty acids, total trans-polyenoic	0.012 g
Arginine	4.6393 g
Riboflavin	1.224 mg
Fatty acids, total trans-polyenoic 22:4	0.013 g
Tocopherol, beta	0.01 mg
Fatty acids, total polyunsaturated 15:0	0.008 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.036 g
Fatty acids, total saturated 20:1	0.0346 g
Glutamic acid	10.6088 g
Sodium, Na	3572.7642 mg
Fatty acids, total saturated 16:1 undifferentiated	6.9707 g
Total lipid (fat)	152.1207 g
Manganese, Mn	0.2911 mg
Proline	3.5193 g
Fatty acids, total saturated 16:0	32.4799 g
Fatty acids, total polyunsaturated 16:1 t	0.003 g
Fatty acids, total saturated 8:0	0.0096 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	1.531 g
Choline, total	295.34 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.012 g
Fatty acids, total polyunsaturated 18:1 t	0.023 g
Sugars, total	0.52 g
Serine	3.4748 g
Fatty acids, total saturated 10:0	0.3815 g
Fatty acids, total saturated 18:0	18.6978 g
Fatty acids, total saturated 20:4 undifferentiated	0.188 g
Vitamin B-6	1.5408 mg
Selenium, Se	147.521 g
Ash	13.947 g
Vitamin D	82 IU
Fatty acids, total saturated 18:1 undifferentiated	61.8686 g
Pantothenic acid	3.8463 mg
Phenylalanine	2.8436 g
Copper, Cu	0.4369 mg
Betaine	0.3 mg
Thiamin	2.6214 mg
Retinol	163.9 g
Methionine	1.9494 g
Iron, Fe	7.6024 mg
Carbohydrate, by difference	7.6684 g
Phosphorus, P	912.1019 mg
Folate, total	85.7874 g
Dihydrophylloquinone	0.1 g
Tocopherol, gamma	0.5 mg
Fatty acids, total saturated 4:0	0.0202 g
Alanine	4.3547 g
Cholesterol	718.7306 mg
Valine	3.4526 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.023 g
Fatty acids, total saturated 18:2 undifferentiated	17.9864 g
Glycine	4.3556 g
Glucose (dextrose)	0.37 g
Fatty acids, total saturated 14:0	2.6233 g
Zinc, Zn	9.7093 mg
Isoleucine	3.0297 g
Tocopherol, delta	0.06 mg
Fatty acids, total saturated 12:0	0.2862 g
Fatty acids, total polyunsaturated	20.2094 g
Fatty acids, total saturated 14:1	0.007 g
Tocotrienol, gamma	0.01 mg
Fatty acids, total polyunsaturated 17:1	0.012 g
Leucine	5.4223 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.012 g
Tocotrienol, alpha	0.06 mg
Vitamin A, IU	555.1 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.007 g
Folate, DFE	85.7874 g
Tryptophan	0.6841 g
Vitamin C, total ascorbic acid	9.0719 mg
Fatty acids, total polyunsaturated 16:1 c	0.198 g
Fatty acids, total polyunsaturated 18:1 c	3.388 g
Fatty acids, total saturated 20:0	0.003 g
Fatty acids, total saturated 6:0	0.0096 g
Tyrosine	2.3633 g
Vitamin B-12	5.1277 g
Vitamin K (phylloquinone)	0.34 g
Fatty acids, total saturated	54.5569 g
Histidine	2.1733 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.012 g
Fatty acids, total monounsaturated	68.8478 g
Threonine	3.1097 g
Folate, food	85.7874 g
Fatty acids, total polyunsaturated 17:0	0.022 g
Vitamin D (D2 + D3)	2 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.001 g
Cryptoxanthin, beta	9 g
Vitamin D3 (cholecalciferol)	2 g
Vitamin E (alpha-tocopherol)	1.054 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.058 g
Fatty acids, total trans	0.038 g
Fatty acids, total trans-monoenoic	0.026 g
Magnesium, Mg	79.503 mg
Lysine	5.8244 g
Potassium, K	1345.5901 mg
Cystine	0.9252 g
Fluoride, F	1.1 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Mozzarella cheese	1 package	0	0	0
Parmesan cheese	2 tablespoons	37	4	0.5
Italian sausage	1	1569.4315	2.9484	142.1107
Egg	2	143	0.72	9.51
Bread dough	2 loaves	0	0	0