Scandinavian Cucumbers

1. Combine sour cream, parsley, vinegar, sugar and dill weed.

2. Gently add the onion and cucumber slices.

3. Cover and chill.

4. Best if served the same day.

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Nutrient	Quantity
Total fats	22.3826 g
Protein	3.8021 g
Carbohydrates	26.1168 g
Energy	313.503 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0885 g
Water	153.0876 g
Aspartic acid	0.3873 g
Calcium, Ca	144.4181 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0092 g
Lutein + zeaxanthin	430.036 g
Fiber, total dietary	1.441 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0207 g
Fatty acids, total saturated 22:0	0.0126 g
Carotene, beta	413.554 g
Niacin	0.2882 mg
Vitamin A, RAE	174.6407 g
Fatty acids, total trans-polyenoic	0.1495 g
Arginine	0.2167 g
Riboflavin	0.2195 mg
Fatty acids, total trans-polyenoic 22:4	0.0012 g
Fatty acids, total polyunsaturated 15:0	0.1967 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0782 g
Fatty acids, total saturated 20:1	0.0334 g
Glutamic acid	0.9734 g
Sodium, Na	43.1271 mg
Fatty acids, total saturated 16:1 undifferentiated	0.3387 g
Total lipid (fat)	22.3826 g
Manganese, Mn	0.1261 mg
Fructose	0.903 g
Proline	0.3811 g
Fatty acids, total saturated 16:0	5.9573 g
Fatty acids, total saturated 8:0	0.1667 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.5037 g
Sucrose	14.3812 g
Choline, total	27.3228 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.0932 g
Fatty acids, total polyunsaturated 18:1 t	0.7659 g
Sugars, total	20.6423 g
Serine	0.2446 g
Fatty acids, total saturated 10:0	0.4347 g
Fatty acids, total saturated 18:0	2.1126 g
Fatty acids, total saturated 20:4 undifferentiated	0.0288 g
Vitamin B-6	0.138 mg
Selenium, Se	4.6126 g
Ash	1.0225 g
Menaquinone-4	6.9 g
Fatty acids, total saturated 18:1 undifferentiated	4.7793 g
Pantothenic acid	0.6593 mg
Phenylalanine	0.209 g
Copper, Cu	0.0605 mg
Betaine	0.76 mg
Thiamin	0.0617 mg
Retinol	139.15 g
Methionine	0.0943 g
Iron, Fe	0.7506 mg
Carbohydrate, by difference	26.1168 g
Phosphorus, P	112.2536 mg
Folate, total	31.7694 g
Tocopherol, gamma	0.3853 mg
Fatty acids, total saturated 4:0	0.0356 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0069 g
Alanine	0.1629 g
Cholesterol	67.85 mg
Valine	0.252 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0218 g
Fatty acids, total saturated 18:2 undifferentiated	0.763 g
Glycine	0.1159 g
Glucose (dextrose)	1.379 g
Fatty acids, total saturated 14:0	1.8733 g
Zinc, Zn	0.584 mg
Isoleucine	0.2062 g
Fatty acids, total saturated 12:0	0.514 g
Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7)	0.1817 g
Fatty acids, total polyunsaturated	0.9413 g
Fatty acids, total saturated 14:1	0.1541 g
Fatty acids, total polyunsaturated 17:1	0.008 g
Leucine	0.4033 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.1495 g
Tocotrienol, alpha	0.051 mg
Vitamin A, IU	1156.5684 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0126 g
Folate, DFE	31.7694 g
Tryptophan	0.0615 g
Vitamin C, total ascorbic acid	16.3329 mg
Phytosterols	10.88 mg
Fatty acids, total polyunsaturated 16:1 c	0.3381 g
Fatty acids, total polyunsaturated 18:1 c	3.9824 g
Fatty acids, total saturated 20:0	0.0311 g
Fatty acids, total saturated 6:0	0.2334 g
Lactose	3.9215 g
Tyrosine	0.1908 g
Vitamin B-12	0.2415 g
Vitamin K (phylloquinone)	126.645 g
Fatty acids, total saturated	11.7004 g
Histidine	0.1202 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0069 g
Fatty acids, total monounsaturated	5.3147 g
Threonine	0.1873 g
Folate, food	31.7694 g
Fatty acids, total polyunsaturated 17:0	0.1242 g
Fatty acids, total polyunsaturated 24:0	0.0069 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0012 g
Cryptoxanthin, beta	1.15 g
Vitamin E (alpha-tocopherol)	0.508 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0012 g
Fatty acids, total trans	0.9154 g
Fatty acids, total trans-monoenoic	0.7659 g
Magnesium, Mg	22.5824 mg
Lysine	0.3574 g
Potassium, K	292.1415 mg
Fatty acids, total polyunsaturated 24:1 c	0.0012 g
Cystine	0.0373 g
Fluoride, F	0.77 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	1 tablespoon	55.062	13.7724	0
Cream	0.5 cup	227.7	5.3245	22.2525
Onion	1	28	6.538	0.07
Cucumber	3	0	0	0
Parsley	2 tablespoons	2.736	0.4811	0.06
tarragon vinegar	2 tablespoons	0	0	0
dill weed	1 pinch	0.005	0.0008	0.0001