Scarlett'S Crock Pot Cheese (And Prawn) Fondue 2 Die 4!

Scarlett'S Crock Pot Cheese (And Prawn) Fondue 2 Die 4!


1. Preheat the cooker to high whilst preparing the ingredients.

2. Heat butter until melted.

3. saute the shallots for 3 minutes.

4. rinse the prawns and dry on kitchen paper.

5. add prawns to shallots cook for 3 minutes.

6. remove from pan, drain and reserve.

7. Rub inside of pre-heated pot with garlic clove.

8. Place grated cheese in pot.

9. Blend cornflour, cider and hot pepper sauce and pour in, stir and cover.

10. Cook on LOW for 1 hour or until cheese has melted.

11. Stir in prawns and shallots and either use immediately or keep for 2 hours.

12. Sprinkle with parsley (optional) and serve with crudites, bread, pretzels or whatever you fancy.

13. SO EASY AND SOOOO DELICIOUS! YOU WILL NOT BE DISAPPOINTED!

14. Scarlett.

15. xxxxxxxxx.

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Nutrition

Ingredients