1. Prepare 6-8 breaded eggplant pieces according to package directions. 2. While eggplant is baking cut french bread length-wise and then into 3 or 4 even sections. 3. Arrange half of the sections on a cookie sheet prepared with non stick spray. 4. Spread ketchup on top of each and then layer with 2 cooked eggplant pieces, mozzarela cheese, parmesan, basil leaves, and a pinch of black pepper. 5. Place the top section on each sandwich and lightly press down. 6. Bake in 350 degree oven for 5-10 minutes or until cheese is melted and bread is crusty. 7. Enjoy with chips or french fries! ---------------------------------------------------------------------------
Nutrition
Ingredients
