Scrumptious Swedish Apple Pie

Scrumptious Swedish Apple Pie


1. Peel and chop the apples, set them aside.

2. Mix the flours, sugar, cardamom (optional) and baking powder together; add the egg whites and blend thoroughly.

3. The batter will be stiff.

4. Fold in the chopped apples.

5. Put mixture into a greased pie plate.

6. Mix the sugar, cinammon and cardamom together.

7. Sprinkle over the top of the apple-batter mixture.

8. Bake at 350F for 35 minutes.

9. Enjoy! (Always delicious with vanilla ice cream or whipped cream).

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Nutrition

Ingredients