Seahawk Salmon Mousse

1. Blend cream cheese, salmon, mayonnaise, celery, lemon juice, garlic, salt, and pepper in a food processor until smooth. Transfer mousse to a serving bowl and garnish with chives.

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Nutrient	Quantity
Total fats	23.3132 g
Protein	0.8224 g
Carbohydrates	2.2032 g
Energy	220.77 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.1854 g
Water	71.1304 g
Aspartic acid	0.0703 g
Calcium, Ca	23.75 mg
Lutein + zeaxanthin	126.08 g
Fiber, total dietary	0.725 g
Fatty acids, total saturated 22:0	0.04 g
Carotene, beta	260.67 g
Niacin	0.168 mg
Vitamin A, RAE	24.76 g
Arginine	0.0396 g
Riboflavin	0.0284 mg
Fatty acids, total polyunsaturated 15:0	0.0029 g
Fatty acids, total saturated 20:1	0.0725 g
Glutamic acid	0.0936 g
Sodium, Na	490.29 mg
Fatty acids, total saturated 16:1 undifferentiated	0.2694 g
Total lipid (fat)	23.3132 g
Manganese, Mn	0.1097 mg
Fructose	0.1184 g
Proline	0.0218 g
Fatty acids, total saturated 16:0	2.5593 g
Sucrose	0.0256 g
Choline, total	8.18 mg
Sugars, total	0.5698 g
Serine	0.021 g
Fatty acids, total saturated 10:0	0.0001 g
Fatty acids, total saturated 18:0	0.4617 g
Vitamin B-6	0.0702 mg
Selenium, Se	1.942 g
Ash	1.534 g
Fatty acids, total saturated 18:1 undifferentiated	16.8086 g
Pantothenic acid	0.1496 mg
Phenylalanine	0.0182 g
Copper, Cu	0.0406 mg
Betaine	0.032 mg
Thiamin	0.022 mg
Retinol	2.9 g
Methionine	0.0061 g
Iron, Fe	0.211 mg
Carbohydrate, by difference	2.2032 g
Phosphorus, P	24.45 mg
Folate, total	17.91 g
Alanine	0.0203 g
Cholesterol	19.14 mg
Valine	0.026 g
Fatty acids, total saturated 18:2 undifferentiated	2.1869 g
Glycine	0.0224 g
Glucose (dextrose)	0.128 g
Fatty acids, total saturated 14:0	0.0116 g
Zinc, Zn	0.1506 mg
Isoleucine	0.0215 g
Fatty acids, total polyunsaturated	2.3723 g
Leucine	0.0311 g
Tocotrienol, alpha	0.0032 mg
Vitamin A, IU	445.73 IU
Folate, DFE	17.91 g
Tryptophan	0.0071 g
Vitamin C, total ascorbic acid	5.414 mg
Phytosterols	2.46 mg
Galactose	0.1536 g
Fatty acids, total saturated 20:0	0.0377 g
Tyrosine	0.011 g
Vitamin B-12	0.0696 g
Vitamin K (phylloquinone)	53.335 g
Fatty acids, total saturated	3.1395 g
Histidine	0.0106 g
Fatty acids, total monounsaturated	17.1506 g
Threonine	0.0188 g
Folate, food	17.91 g
Fatty acids, total polyunsaturated 17:0	0.0116 g
Fatty acids, total polyunsaturated 24:0	0.0139 g
Cryptoxanthin, beta	1.74 g
Vitamin E (alpha-tocopherol)	1.3716 mg
Magnesium, Mg	7.95 mg
Lysine	0.0266 g
Potassium, K	130.97 mg
Cystine	0.0033 g
Fluoride, F	1.28 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Lemon	0	0	0	0
Garlic	1 clove	4.47	0.9918	0.015
Cream cheese	1 package	0	0	0
Salmon	1 package	0	0	0
Mayonnaise	0.25 cup	209.38	0	23.2
Celery	0.5 stalk	5.12	0.9504	0.0544
salt black pepper	0	0	0	0
chive	2	1.8	0.261	0.0438