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Seasoned Sweet Potato Mash
29 September 2021
admin
10000 Views
1. Boil sweet potato for 15 mins or until soft, drain. 2. Mash with all other ingredients. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
95.3658 g
Protein
12.1248 g
Carbohydrates
21.8396 g
Energy
928.3282 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.0585 g
Water
137.3466 g
Aspartic acid
1.1762 g
Calcium, Ca
98.3611 mg
Lutein + zeaxanthin
111.28 g
Fiber, total dietary
7.4003 g
Fatty acids, total saturated 22:0
0.0003 g
Carotene, beta
154.432 g
Niacin
3.2378 mg
Vitamin A, RAE
14.9482 g
Arginine
1.9144 g
Riboflavin
0.0864 mg
Tocopherol, beta
0.0021 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.0026 g
Fatty acids, total saturated 20:1
0.0113 g
Glutamic acid
2.7198 g
Sodium, Na
22.7197 mg
Fatty acids, total saturated 16:1 undifferentiated
0.0231 g
Total lipid (fat)
95.3658 g
Manganese, Mn
3.7007 mg
Fructose
0.042 g
Proline
0.5193 g
Fatty acids, total saturated 16:0
8.1154 g
Fatty acids, total saturated 8:0
6.1626 g
Sucrose
0.0225 g
Choline, total
0.7948 mg
Fatty acids, total polyunsaturated 18:1 t
0.0004 g
Sugars, total
0.0954 g
Serine
0.6254 g
Fatty acids, total saturated 10:0
4.9036 g
Fatty acids, total saturated 18:0
4.8614 g
Vitamin B-6
0.1569 mg
Selenium, Se
0.11 g
Ash
3.8041 g
Fatty acids, total saturated 18:1 undifferentiated
6.507 g
Pantothenic acid
0.7845 mg
Phenylalanine
0.6157 g
Copper, Cu
1.2198 mg
Betaine
0.1136 mg
Thiamin
0.2741 mg
Methionine
0.263 g
Iron, Fe
7.0412 mg
Carbohydrate, by difference
21.8396 g
Phosphorus, P
428.8664 mg
Folate, total
73.5134 g
Tocopherol, gamma
0.0258 mg
Alanine
0.615 g
Valine
0.7163 g
Fatty acids, total saturated 18:2 undifferentiated
4.1227 g
Glycine
0.6272 g
Carotene, alpha
3.4212 g
Glucose (dextrose)
0.0179 g
Fatty acids, total saturated 14:0
15.4286 g
Zinc, Zn
3.2145 mg
Isoleucine
0.4818 g
Tocopherol, delta
0.0014 mg
Fatty acids, total saturated 12:0
39.0177 g
Fatty acids, total polyunsaturated
4.1847 g
Fatty acids, total saturated 14:1
0.0012 g
Tocotrienol, gamma
0.0009 mg
Fatty acids, total polyunsaturated 17:1
0.0012 g
Leucine
0.8982 g
Tocotrienol, alpha
0.0236 mg
Vitamin A, IU
299.928 IU
Folate, DFE
73.5134 g
Tryptophan
0.1667 g
Vitamin C, total ascorbic acid
7.1518 mg
Phytosterols
1.3632 mg
Galactose
0.0011 g
Fatty acids, total polyunsaturated 18:1 c
0.0098 g
Fatty acids, total saturated 20:0
0.001 g
Fatty acids, total saturated 6:0
0.4996 g
Tyrosine
0.4005 g
Vitamin K (phylloquinone)
0.5906 g
Fatty acids, total saturated
79.0338 g
Histidine
0.2916 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c
0.0006 g
Fatty acids, total monounsaturated
6.5465 g
Threonine
0.4509 g
Folate, food
73.5134 g
Fatty acids, total polyunsaturated 17:0
0.0025 g
Cryptoxanthin, beta
35.5695 g
Vitamin E (alpha-tocopherol)
0.218 mg
Fatty acids, total trans
0.0004 g
Fatty acids, total trans-monoenoic
0.0004 g
Magnesium, Mg
89.9145 mg
Lysine
0.4983 g
Potassium, K
924.4146 mg
Cystine
0.239 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Butter
1 tablespoon
85.5
3.9285
7.2
Cream
250 ml
836.8979
16.8648
87.9504
Potato
500
0
0
0
Paprika
0.25 teaspoon
1.6215
0.3104
0.0741
Turmeric
0.25 teaspoon
2.34
0.5036
0.0244
cumin
0.25 teaspoon
1.9688
0.2323
0.1169
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