1. Melt 10 marshmallows along with the butter in a double boiler. 2. Boil the evaporated milk with the sugar for 6 minutes. 3. Pour milk mixture and marshmallow mixture over the chocolate chips and mix with wooden spoon until creamy and thick which is about 8 minutes. 4. Add the vanilla and nuts and then pour into buttered 8x8 pan. Cool in refrigerator and then cut into squares. ---------------------------------------------------------------------------
Nutrition
Ingredients
