1. Preheat the oven to 400F and lightly grease a baking sheet. 2. Puff pastry shell: Combine first five ingredients in a saucepan and bring to a boil. 3. Cook, stirring constantly until the dough leaves the side of the pan and starts to form a ball. 4. Add eggs one at a time, beating well after each addition. 5. Add the grated orange& lemon peel. 6. Drop by tablespoon on a baking sheet. 7. Bake for 10 minutes. 8. Reduce heat to 350 degrees F. 9. for another 25 minutes. 10. Cream Filling: Stir the filling ingredients together until smooth. 11. When the puffs have cooled, cut a small slice off the top. 12. Fill puffs and replace the small slice on top of filling. 13. Enjoy. ---------------------------------------------------------------------------
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Ingredients