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Shish Kabob (Kebab) Marinade
30 March 2020
admin
10000 Views
1. Mash the salt into the garlic. 2. Combine all the ingredients. 3. Goes well on lamb. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
108.3795 g
Protein
0.5527 g
Carbohydrates
9.0859 g
Energy
1006.01 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.8347 g
Water
225.8101 g
Calcium, Ca
20.3805 mg
Lutein + zeaxanthin
18.3 g
Fiber, total dietary
0.6106 g
Fatty acids, total saturated 22:0
0.1393 g
Carotene, beta
12.624 g
Niacin
0.1279 mg
Vitamin A, RAE
0.952 g
Riboflavin
0.0215 mg
Tocopherol, beta
0.1188 mg
Fatty acids, total polyunsaturated 15:0
0.0012 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.011 g
Fatty acids, total saturated 20:1
0.3359 g
Sodium, Na
13.1335 mg
Fatty acids, total saturated 16:1 undifferentiated
1.3558 g
Total lipid (fat)
108.3795 g
Manganese, Mn
0.0851 mg
Fructose
1.342 g
Fatty acids, total saturated 16:0
12.2126 g
Fatty acids, total saturated 8:0
0.0002 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
0.0146 g
Sucrose
0.5246 g
Choline, total
6.546 mg
Sugars, total
3.0744 g
Fatty acids, total saturated 10:0
0.0245 g
Fatty acids, total saturated 18:0
2.1148 g
Vitamin B-6
0.0575 mg
Selenium, Se
0.2399 g
Ash
0.4993 g
Fatty acids, total saturated 18:1 undifferentiated
77.0364 g
Pantothenic acid
0.1614 mg
Copper, Cu
0.0381 mg
Betaine
0.108 mg
Thiamin
0.0306 mg
Iron, Fe
1.3833 mg
Carbohydrate, by difference
9.0859 g
Phosphorus, P
21.5845 mg
Folate, total
24.58 g
Tocopherol, gamma
0.8964 mg
Valine
0.0012 g
Fatty acids, total saturated 18:2 undifferentiated
10.5658 g
Glucose (dextrose)
1.2078 g
Fatty acids, total saturated 14:0
0.0026 g
Zinc, Zn
0.1252 mg
Isoleucine
0.0011 g
Fatty acids, total saturated 12:0
0.0014 g
Fatty acids, total polyunsaturated
11.4004 g
Fatty acids, total saturated 14:1
0.0024 g
Fatty acids, total polyunsaturated 17:1
0.135 g
Leucine
0.001 g
Vitamin A, IU
26.324 IU
Folate, DFE
24.58 g
Tryptophan
0.0005 g
Vitamin C, total ascorbic acid
48.5464 mg
Phytosterols
238.887 mg
Fatty acids, total polyunsaturated 18:1 c
0.0049 g
Fatty acids, total saturated 20:0
0.4471 g
Vitamin K (phylloquinone)
65.016 g
Fatty acids, total saturated
14.9678 g
Fatty acids, total monounsaturated
78.8666 g
Threonine
0.0006 g
Folate, food
24.58 g
Fatty acids, total polyunsaturated 17:0
0.0238 g
Cryptoxanthin, beta
4.88 g
Vitamin E (alpha-tocopherol)
15.681 mg
Magnesium, Mg
14.225 mg
Lysine
0.0005 g
Potassium, K
181.4825 mg
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Salt
1 teaspoon
0
0
0
Lemon juice
0.5 cup
26.84
8.418
0.2928
Olive oil
0.5 cup
954.72
0
108
Coriander
0.25 teaspoon
1.341
0.2475
0.08
Garlic Clove
1
0
0
0
thyme
0.5 teaspoon
0.404
0.0978
0.0067
wine
0.5 cup
22.705
0.3226
0
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