1. Combine oil, lime juice, mint, cilantro, jalapeno, and sugar and shake well to blend. 2. Combine 1/2 of the oil mixture with the pasta and onion, and toss well. 3. Line a serving platter with lettuce leaves, and place the pasta on the platter. 4. Top with shrimp, nectarine, and cucumber and drizzle the remaining dressing over the salad. 5. Top with crushed red pepper flakes, if desired. ---------------------------------------------------------------------------
Nutrition
Ingredients
