Shy Mi Yansoon - Anise Tea Recipe

1. Add anise seeds to 2 cups boiling water

2. Place 2 tea bags into 2 cups boiling water

3. *Steep both for 12 minutes and strain anise liquid into tea water

4. Each cup - garnish with walnuts.

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Nutrient	Quantity
Total fats	0.6678 g
Protein	0.7392 g
Carbohydrates	2.1008 g
Energy	14.154 kCal
Water	948.2111 g
Calcium, Ca	121.932 mg
Fiber, total dietary	0.6132 g
Niacin	0.1285 mg
Vitamin A, RAE	0.672 g
Riboflavin	0.0122 mg
Sodium, Na	19.632 mg
Total lipid (fat)	0.6678 g
Manganese, Mn	0.0966 mg
Vitamin B-6	0.0273 mg
Selenium, Se	0.21 g
Ash	0.9555 g
Fatty acids, total saturated 18:1 undifferentiated	0.4108 g
Pantothenic acid	0.0335 mg
Copper, Cu	0.1046 mg
Thiamin	0.0143 mg
Iron, Fe	1.5523 mg
Carbohydrate, by difference	2.1008 g
Phosphorus, P	18.48 mg
Folate, total	0.42 g
Fatty acids, total saturated 18:2 undifferentiated	0.1323 g
Zinc, Zn	0.2226 mg
Fatty acids, total polyunsaturated	0.1323 g
Vitamin A, IU	13.062 IU
Folate, DFE	0.42 g
Vitamin C, total ascorbic acid	0.882 mg
Fatty acids, total saturated	0.0246 g
Fatty acids, total monounsaturated	0.4108 g
Folate, food	0.42 g
Magnesium, Mg	26.1 mg
Potassium, K	60.522 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Tea	2 bag	0	0	0
Water	4 cups	0	0	0
walnut	0	0	0	0
anise seed	2 teaspoons	14.154	2.1008	0.6678