1. Heat the oil in a pan, add the onions, potatoes and the green peppers. 2. Season with salt, pepper, cayenne pepper and cook over low heat until softened. 3. Add the tomatoes. 4. Increase heat to Medium. 5. Break the eggs in a bowl and beat. 6. Pour the eggs into a pan, scramble eggs to your preference of doneness. 7. Serve hot. ---------------------------------------------------------------------------
Nutrition
Ingredients
