1. sprinkle chicken with salt and pepper cut into bite size pieces and brown in a skillet. 2. cook pasta according to package directions. 3. after 7 minutes, add broccoli to the water. 4. cook three more minutes and then drain. 5. add broth and garlic to the skillet and boil until reduced by half. 6. add tomatoes and over low heat cook until color brightens and are soft to the touch. 7. add cheese and stir until well blendedadd everything together and top with parsely. ---------------------------------------------------------------------------
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Ingredients