Simple Cucumber Salad

1. Mix everything together in a bowl.

2. Refridgerate for about 1 hour before serving.

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Nutrient	Quantity
Total fats	0.7705 g
Protein	5.1962 g
Carbohydrates	53.9227 g
Energy	235.4048 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.011 g
Water	452.5692 g
Aspartic acid	0.2606 g
Calcium, Ca	89.0388 mg
Lutein + zeaxanthin	316.9726 g
Fiber, total dietary	9.9024 g
Carotene, beta	5223.7356 g
Niacin	1.923 mg
Vitamin A, RAE	526.3288 g
Arginine	0.2161 g
Riboflavin	0.1717 mg
Tocopherol, beta	0.0165 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0002 g
Glutamic acid	0.7129 g
Sodium, Na	2877.1568 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0017 g
Total lipid (fat)	0.7705 g
Manganese, Mn	0.5062 mg
Fructose	12.9596 g
Proline	0.0637 g
Fatty acids, total saturated 16:0	0.0891 g
Fatty acids, total saturated 8:0	0.0001 g
Sucrose	11.8486 g
Choline, total	30.0902 mg
Sugars, total	34.9216 g
Serine	0.0774 g
Fatty acids, total saturated 10:0	0.0001 g
Fatty acids, total saturated 18:0	0.0117 g
Vitamin B-6	0.477 mg
Selenium, Se	4.412 g
Ash	9.2628 g
Fatty acids, total saturated 18:1 undifferentiated	0.0281 g
Pantothenic acid	0.7311 mg
Phenylalanine	0.0851 g
Copper, Cu	0.1971 mg
Betaine	0.4708 mg
Thiamin	0.1626 mg
Retinol	1.44 g
Methionine	0.0207 g
Iron, Fe	1.326 mg
Carbohydrate, by difference	53.9227 g
Phosphorus, P	105.7231 mg
Folate, total	64.3344 g
Tocopherol, gamma	0.0406 mg
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0004 g
Lycopene	0.6388 g
Alanine	0.1179 g
Valine	0.0889 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0002 g
Fatty acids, total saturated 18:2 undifferentiated	0.1146 g
Glycine	0.0818 g
Carotene, alpha	2132.4272 g
Glucose (dextrose)	8.7972 g
Fatty acids, total saturated 14:0	0.01 g
Zinc, Zn	0.6989 mg
Isoleucine	0.0847 g
Maltose	0.0104 g
Fatty acids, total saturated 12:0	0.0001 g
Fatty acids, total polyunsaturated	0.1259 g
Leucine	0.1214 g
Tocotrienol, alpha	0.0929 mg
Vitamin A, IU	10513.1663 IU
Folate, DFE	58.1544 g
Tryptophan	0.028 g
Vitamin C, total ascorbic acid	14.831 mg
Phytosterols	31.1922 mg
Galactose	0.0002 g
Fatty acids, total polyunsaturated 18:1 c	0.0009 g
Starch	1.8385 g
Tyrosine	0.0537 g
Vitamin B-12	0.1728 g
Vitamin K (phylloquinone)	32.3753 g
Fatty acids, total saturated	0.1104 g
Histidine	0.0504 g
Fatty acids, total monounsaturated	0.0298 g
Threonine	0.1598 g
Folate, food	64.3344 g
Cryptoxanthin, beta	31.1959 g
Vitamin E (alpha-tocopherol)	0.8281 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0007 g
Magnesium, Mg	105.4778 mg
Lysine	0.1351 g
Potassium, K	862.8044 mg
Cystine	0.0594 g
Fluoride, F	4.5632 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	1 teaspoon	18.354	4.5908	0
Carrot	1	25.01	5.8438	0.1464
Cucumber	1	15.6	3.7752	0.1144
black pepper	1 pinch	0.3608	0.0919	0.0047
granny smith apple	1	119.48	28.0366	0.3914
apple cider vinegar	2 tablespoons	0	0	0
red onion	1	44	10.274	0.11
fish sauce	2 tablespoons	12.6	1.3104	0.0036
sambal oelek	2 can	0	0	0