Simple Feta Cheese Salad

1. In a bowl, mix the feta cheese, cherry tomatoes, onion, olive oil, and lemon juice. Serve immediately.

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Nutrient	Quantity
Total fats	19.6016 g
Protein	4.93 g
Carbohydrates	9.6746 g
Energy	228.945 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.1818 g
Water	100.8959 g
Aspartic acid	0.2919 g
Calcium, Ca	158.1062 mg
Lutein + zeaxanthin	5.4875 g
Fiber, total dietary	1.4058 g
Fatty acids, total saturated 22:0	0.0174 g
Carotene, beta	1.7963 g
Niacin	0.3854 mg
Vitamin A, RAE	35.1562 g
Arginine	0.2154 g
Riboflavin	0.2613 mg
Tocopherol, beta	0.0148 mg
Fatty acids, total polyunsaturated 15:0	0.0002 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0014 g
Fatty acids, total saturated 20:1	0.042 g
Glutamic acid	0.8873 g
Sodium, Na	261.5287 mg
Fatty acids, total saturated 16:1 undifferentiated	0.2777 g
Total lipid (fat)	19.6016 g
Manganese, Mn	0.1129 mg
Fructose	1.1998 g
Proline	0.3972 g
Fatty acids, total saturated 16:0	3.0018 g
Fatty acids, total saturated 8:0	0.1536 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0018 g
Sucrose	0.8576 g
Choline, total	10.0294 mg
Sugars, total	4.9266 g
Serine	0.3456 g
Fatty acids, total saturated 10:0	0.559 g
Fatty acids, total saturated 18:0	0.686 g
Vitamin B-6	0.2222 mg
Selenium, Se	4.634 g
Ash	1.7745 g
Vitamin D	4.5 IU
Fatty acids, total saturated 18:1 undifferentiated	10.7503 g
Pantothenic acid	0.3904 mg
Phenylalanine	0.2098 g
Copper, Cu	0.0426 mg
Betaine	0.0935 mg
Thiamin	0.0838 mg
Retinol	35.1562 g
Methionine	0.1051 g
Iron, Fe	0.4386 mg
Carbohydrate, by difference	9.6746 g
Phosphorus, P	119.2012 mg
Folate, total	27.25 g
Tocopherol, gamma	0.112 mg
Fatty acids, total saturated 4:0	0.218 g
Alanine	0.1965 g
Cholesterol	25.0312 mg
Valine	0.3163 g
Fatty acids, total saturated 18:2 undifferentiated	1.4218 g
Glycine	0.0473 g
Glucose (dextrose)	1.727 g
Fatty acids, total saturated 14:0	0.78 g
Zinc, Zn	0.9536 mg
Isoleucine	0.237 g
Fatty acids, total saturated 12:0	0.3262 g
Fatty acids, total polyunsaturated	1.6036 g
Fatty acids, total saturated 14:1	0.0003 g
Fatty acids, total polyunsaturated 17:1	0.0169 g
Leucine	0.4123 g
Tocotrienol, alpha	0.032 mg
Vitamin A, IU	121.2025 IU
Folate, DFE	27.25 g
Tryptophan	0.0674 g
Vitamin C, total ascorbic acid	11.8218 mg
Phytosterols	41.835 mg
Fatty acids, total polyunsaturated 18:1 c	0.0006 g
Fatty acids, total saturated 20:0	0.0559 g
Fatty acids, total saturated 6:0	0.1612 g
Tyrosine	0.1991 g
Vitamin B-12	0.4753 g
Vitamin K (phylloquinone)	8.9532 g
Fatty acids, total saturated	6.1074 g
Histidine	0.1229 g
Fatty acids, total monounsaturated	11.1612 g
Threonine	0.196 g
Folate, food	27.25 g
Fatty acids, total polyunsaturated 17:0	0.003 g
Vitamin D (D2 + D3)	0.1125 g
Cryptoxanthin, beta	0.61 g
Vitamin D3 (cholecalciferol)	0.1125 g
Vitamin E (alpha-tocopherol)	2.0267 mg
Magnesium, Mg	14.2588 mg
Lysine	0.374 g
Potassium, K	150.08 mg
Cystine	0.0265 g
Fluoride, F	0.88 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Lemon juice	1 tablespoon	3.355	1.0523	0.0366
Olive oil	1 tablespoon	119.34	0	13.5
Onion	0.5	32	7.472	0.08
Feta cheese	3 tablespoons	74.25	1.1503	5.985
cherry tomato	12	0	0	0