Simple Homeade Sausage Patties

1. Combine all ingredients. Form into patties, about two inches in diameter, make sure to make patties, and not meatballs.

2. Fry over medium heat, in a little oil, be careful, they brown easily, and will take about ten minutes to cook, do not press on them at all while they cook, or they will get dry.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	159.3582 g
Protein	67.2043 g
Carbohydrates	2.3434 g
Energy	1733.1278 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.3177 g
Water	259.324 g
Aspartic acid	6.1243 g
Calcium, Ca	113.4796 mg
Lutein + zeaxanthin	216.763 g
Fiber, total dietary	0.8612 g
Fatty acids, total saturated 22:0	0.0001 g
Carotene, beta	195.687 g
Niacin	17.6149 mg
Vitamin A, RAE	25.4505 g
Arginine	4.3764 g
Riboflavin	1.095 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0017 g
Fatty acids, total saturated 20:1	1.2247 g
Glutamic acid	9.9384 g
Sodium, Na	248.8842 mg
Fatty acids, total saturated 16:1 undifferentiated	4.4918 g
Total lipid (fat)	159.3582 g
Manganese, Mn	0.2969 mg
Fructose	0.0263 g
Proline	3.2291 g
Fatty acids, total saturated 16:0	34.7159 g
Fatty acids, total saturated 8:0	0.0012 g
Sucrose	0.0273 g
Choline, total	1.4349 mg
Sugars, total	0.2927 g
Serine	2.8896 g
Fatty acids, total saturated 10:0	0.1365 g
Fatty acids, total saturated 18:0	19.0567 g
Fatty acids, total saturated 20:4 undifferentiated	0.499 g
Vitamin B-6	1.3217 mg
Selenium, Se	135.7277 g
Ash	3.7191 g
Fatty acids, total saturated 18:1 undifferentiated	66.6156 g
Pantothenic acid	2.4896 mg
Phenylalanine	2.7283 g
Copper, Cu	0.294 mg
Betaine	0.2132 mg
Thiamin	2.7124 mg
Retinol	9.072 g
Methionine	1.7127 g
Iron, Fe	3.7236 mg
Carbohydrate, by difference	2.3434 g
Phosphorus, P	719.8651 mg
Folate, total	25.5686 g
Tocopherol, gamma	0.0955 mg
Lycopene	0.23 g
Alanine	4.0314 g
Cholesterol	335.664 mg
Valine	3.6374 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0017 g
Fatty acids, total saturated 18:2 undifferentiated	15.0016 g
Glycine	4.099 g
Carotene, alpha	0.138 g
Glucose (dextrose)	0.1151 g
Fatty acids, total saturated 14:0	1.9964 g
Zinc, Zn	7.3355 mg
Isoleucine	3.0318 g
Maltose	0.0231 g
Fatty acids, total saturated 12:0	0.2279 g
Fatty acids, total polyunsaturated	17.2737 g
Fatty acids, total saturated 14:1	0.0002 g
Leucine	5.3057 g
Tocotrienol, alpha	0.0098 mg
Vitamin A, IU	364.1665 IU
Folate, DFE	25.5686 g
Tryptophan	0.773 g
Vitamin C, total ascorbic acid	7.5175 mg
Phytosterols	1.9235 mg
Galactose	0.0248 g
Fatty acids, total polyunsaturated 18:1 c	0.0076 g
Fatty acids, total saturated 6:0	0.0001 g
Lactose	0.0231 g
Tyrosine	2.2249 g
Vitamin B-12	2.7967 g
Vitamin K (phylloquinone)	64.2271 g
Fatty acids, total saturated	56.4553 g
Histidine	2.414 g
Fatty acids, total monounsaturated	72.3777 g
Threonine	2.9315 g
Folate, food	25.5686 g
Cryptoxanthin, beta	0.2875 g
Vitamin E (alpha-tocopherol)	1.3583 mg
Magnesium, Mg	70.8137 mg
Lysine	5.8679 g
Potassium, K	1262.5989 mg
Cystine	0.867 g
Fluoride, F	0.3933 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Garlic powder	1 pinch	0.6413	0.1409	0.0014
Garlic	0.5 teaspoon	2.086	0.4628	0.007
Egg white	1	17.16	0.2409	0.0561
Parsley	1 tablespoon	1.368	0.2405	0.03
Nutmeg	0	0	0	0
Pepper	0.5 teaspoon	2.8865	0.7354	0.0375
fennel seed	0.5 teaspoon	3.45	0.5229	0.1487
sage	2 teaspoons	0	0	0
kosher salt	1 teaspoon	0	0	0
garlic salt	0.5 teaspoon	0	0	0
pork	1 lb	1705.536	0	159.0775