1. Beat egg in large bowl. 2. Add all remaining ingredients. 3. Mush together well using your hands. 4. Form into 1/2 inch balls. 5. Heat small amount of olive oil (about 1 tsp to keep this recipe low-fat) in skillet. 6. Put half the balls into the skillet and cook until browned evenly on outside. 7. Remove and add remaining balls. ---------------------------------------------------------------------------
Nutrition
Ingredients
