1. Make up a cup of strong coffee and put it in a shallow bowl to cool. 2. Put the condensed milk and mascarpone in a large bowl and mix together well. 3. Add the alcohol to the coffee and dip in the biscuits to coat well - be careful though you don't want soggy biscuits that break before you get them in your serving dish. Place one layer of biscuits in your serving dish then cover with a layer(1/3) of the cheese mix, dust with cocoa powder and repeat layers finishing with a layer of cheese mix before dusting with cocoa. 4. Chill well before serving. ---------------------------------------------------------------------------
Nutrition
Ingredients
