Simply Delish Potato Squares #5Fix

1. Mix all ingredients together and put into a 9x13 greased baking dish.

2. Bake for 35 - 40 minutes at 350 degrees.

3. Cut into squares and serve.

4. Vegetarian? Skip the bacon. It is still delicious!

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Nutrient	Quantity
Total fats	111.6539 g
Protein	37.3123 g
Carbohydrates	32.7424 g
Energy	1231.5462 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.2934 g
Water	476.8381 g
Aspartic acid	2.2351 g
Calcium, Ca	215.6712 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0439 g
Lutein + zeaxanthin	507.4 g
Fiber, total dietary	9.786 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0345 g
Fatty acids, total saturated 22:0	0.0107 g
Carotene, beta	1.1 g
Niacin	6.8079 mg
Hydroxyproline	0.313 g
Vitamin A, RAE	169.6 g
Fatty acids, total trans-polyenoic	0.0466 g
Arginine	2.2873 g
Riboflavin	0.7142 mg
Fatty acids, total trans-polyenoic 22:4	0.0322 g
Tocopherol, beta	0.01 mg
Fatty acids, total polyunsaturated 15:0	0.0301 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.2674 g
Fatty acids, total saturated 20:1	0.1096 g
Glutamic acid	3.8423 g
Sodium, Na	1226.613 mg
Fatty acids, total saturated 16:1 undifferentiated	0.6772 g
Total lipid (fat)	111.6539 g
Manganese, Mn	3.4841 mg
Fructose	1.419 g
Proline	0.867 g
Fatty acids, total saturated 16:0	12.5097 g
Fatty acids, total polyunsaturated 16:1 t	0.0136 g
Fatty acids, total saturated 8:0	6.014 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	5.5601 g
Sucrose	3.345 g
Choline, total	331.0947 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.0331 g
Fatty acids, total polyunsaturated 18:1 t	0.1555 g
Sugars, total	17.052 g
Serine	1.4187 g
Fatty acids, total saturated 10:0	4.7846 g
Fatty acids, total saturated 18:0	6.3663 g
Fatty acids, total saturated 20:4 undifferentiated	0.2907 g
Vitamin B-6	0.6549 mg
Selenium, Se	68.7268 g
Ash	7.3093 g
Vitamin D	82 IU
Fatty acids, total saturated 18:1 undifferentiated	12.4441 g
Pantothenic acid	2.9748 mg
Phenylalanine	1.1249 g
Fatty acids, total polyunsaturated 22:1 c	0.0029 g
Copper, Cu	1.1373 mg
Betaine	0.41 mg
Thiamin	0.213 mg
Retinol	169.6 g
Methionine	0.5369 g
Iron, Fe	9.226 mg
Carbohydrate, by difference	32.7424 g
Phosphorus, P	802.8401 mg
Folate, total	135.0712 g
Dihydrophylloquinone	0.1 g
Tocopherol, gamma	0.5 mg
Fatty acids, total saturated 4:0	0.004 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0058 g
Fatty acids, total saturated 22:1 undifferentiated	0.0029 g
Alanine	1.1791 g
Cholesterol	454.56 mg
Valine	1.3812 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0384 g
Fatty acids, total saturated 18:2 undifferentiated	6.5922 g
Glycine	0.8481 g
Glucose (dextrose)	2.537 g
Fatty acids, total saturated 14:0	15.2027 g
Zinc, Zn	6.3262 mg
Isoleucine	1.0102 g
Tocopherol, delta	0.06 mg
Fatty acids, total saturated 12:0	38.0796 g
Fatty acids, total polyunsaturated	7.3798 g
Fatty acids, total saturated 14:1	0.0272 g
Tocotrienol, gamma	0.01 mg
Fatty acids, total polyunsaturated 17:1	0.0341 g
Leucine	1.7252 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.0466 g
Tocotrienol, alpha	0.104 mg
Vitamin A, IU	574.84 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0166 g
Folate, DFE	125.4712 g
Tryptophan	0.2796 g
Vitamin C, total ascorbic acid	18.215 mg
Phytosterols	20.0982 mg
Fatty acids, total polyunsaturated 16:1 c	0.6636 g
Fatty acids, total polyunsaturated 18:1 c	8.6258 g
Fatty acids, total saturated 20:0	0.0203 g
Fatty acids, total saturated 6:0	0.4904 g
Tyrosine	0.7699 g
Vitamin B-12	2.0324 g
Vitamin K (phylloquinone)	1.0998 g
Fatty acids, total saturated	83.5774 g
Histidine	0.5151 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0216 g
Fatty acids, total monounsaturated	13.295 g
Threonine	0.8778 g
Folate, food	135.0712 g
Fatty acids, total polyunsaturated 17:0	0.0604 g
Vitamin D (D2 + D3)	2 g
Fatty acids, total polyunsaturated 24:0	0.0029 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0039 g
Cryptoxanthin, beta	9 g
Vitamin D3 (cholecalciferol)	2 g
Vitamin E (alpha-tocopherol)	1.7173 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0647 g
Fatty acids, total trans	0.2146 g
Fatty acids, total trans-monoenoic	0.169 g
Magnesium, Mg	171.4934 mg
Lysine	1.3183 g
Potassium, K	1579.9668 mg
Fatty acids, total polyunsaturated 24:1 c	0.001 g
Cystine	0.4383 g
Fluoride, F	2.31 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Milk	1 can	827.5862	19.934	85.7811
Onion	1	44	10.274	0.11
Potato	2 packages	0	0	0
Egg	2	143	0.72	9.51
Bacon	6 slices	216.96	1.8144	16.2528