1. Combine 1 tbs flour and 2 tsp water in a bowl and stir until combined. 2. Take dough out of bowl and place on a cutting board coated with cooking spray followed by a light sprinkling of some of the extra .5 tbs flour. 3. Roll dough into a ball and roll out with a roller coating in cooing spray until it is very very very thin. 4. Place in oven set a 400°F for 2 minutes on lowest rack. 5. Flip and bake another 2 minutes, then remove from oven. 6. Place tomatoes, Italian seasoning and 1/4 cup water on stove and cook until water dissolves. 7. Place cooked tomatoes and left over 1/4 cup water in blender, puree until smooth. 8. Shred mozzarella. 9. Place tomato sauce and cheese on pizza. 10. Broil 2 minutes on high or until desired doneness. DON'T LET IT BURN! 11. ENJOY! ---------------------------------------------------------------------------
Nutrition
Ingredients
