1. Stir the broth,Creole seasoning, green pepper, onion, garlic, black pepper, celery, tomatoes, kielbasa, chicken and rice in a 6-quart slow cooker. 2. Cover and cook on LOW for 7 to 8 hours or until the chicken is cooked through. 3. Add the shrimp to the cooker. Cover and cook for 10 minutes or until the shrimp are cooked through. ---------------------------------------------------------------------------
Nutrition
Ingredients
