1. Preheat the oven to 300 degrees F. 2. Combine the olives and the remaining ingredients in a mixing bowl. 3. Transfer the mixture to a baking dish, cover with foil, and bake for about 2 hours. 4. Drain the oil out (keep it to use as a bread dip!). 5. Serve the olive mixture warm or at room temperature. 6. They go nicely with assorted cheeses! ---------------------------------------------------------------------------
Nutrition
Ingredients
