Smoking Bourbon Chicken Wings

1. Heat oil in a large skillet.

2. Add chicken wings and cook until lightly browned.

3. Remove chicken.

4. Add remaining ingredients, heating over medium Heat until well mixed and dissolved.

5. Add chicken and bring to a hard boil.

6. Reduce heat and simmer for 18-20 minutes or finish on the oven.

7. Serve.

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Nutrient	Quantity
Total fats	124.4256 g
Protein	168.838 g
Carbohydrates	11.8694 g
Energy	1882.1973 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.1103 g
Water	819.8613 g
Aspartic acid	15.8516 g
Calcium, Ca	212.2614 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.1451 g
Lutein + zeaxanthin	223.2985 g
Fiber, total dietary	2.6278 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.2631 g
Fatty acids, total saturated 22:0	0.1003 g
Carotene, beta	305.2666 g
Niacin	54.5638 mg
Fatty acids, total saturated 18:4	0.0272 g
Vitamin A, RAE	110.8069 g
Fatty acids, total trans-polyenoic	0.1361 g
Arginine	11.5524 g
Riboflavin	1.1667 mg
Fatty acids, total trans-polyenoic 22:4	0.1814 g
Tocopherol, beta	0.004 mg
Fatty acids, total polyunsaturated 15:0	0.0816 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	1.0221 g
Fatty acids, total saturated 20:1	0.6636 g
Glutamic acid	25.5146 g
Sodium, Na	5449.1604 mg
Fatty acids, total saturated 16:1 undifferentiated	6.99 g
Total lipid (fat)	124.4256 g
Manganese, Mn	1.2972 mg
Fructose	1.2593 g
Proline	5.629 g
Fatty acids, total saturated 16:0	25.6427 g
Fatty acids, total polyunsaturated 16:1 t	0.0363 g
Fatty acids, total saturated 8:0	0.0006 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	19.949 g
Sucrose	0.0944 g
Choline, total	760.148 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.1089 g
Fatty acids, total polyunsaturated 18:1 t	0.3719 g
Sugars, total	2.8745 g
Serine	6.5451 g
Fatty acids, total saturated 10:0	0.0456 g
Fatty acids, total saturated 18:0	6.302 g
Fatty acids, total saturated 20:4 undifferentiated	0.6532 g
Vitamin B-6	4.9654 mg
Selenium, Se	160.1923 g
Ash	20.651 g
Vitamin D	45.3593 IU
Menaquinone-4	215.003 g
Fatty acids, total saturated 18:1 undifferentiated	44.0154 g
Pantothenic acid	6.1996 mg
Phenylalanine	6.8652 g
Fatty acids, total polyunsaturated 22:1 c	0.0181 g
Copper, Cu	0.6167 mg
Betaine	107.1095 mg
Thiamin	0.7151 mg
Retinol	81.6467 g
Methionine	4.3105 g
Iron, Fe	6.2009 mg
Carbohydrate, by difference	11.8694 g
Phosphorus, P	1377.4778 mg
Folate, total	90.854 g
Tocopherol, gamma	1.4392 mg
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0272 g
Fatty acids, total saturated 22:1 undifferentiated	0.0181 g
Lycopene	0.115 g
Alanine	9.6812 g
Cholesterol	1006.9763 mg
Valine	8.6716 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.2731 g
Fatty acids, total saturated 18:2 undifferentiated	23.5795 g
Glycine	7.4779 g
Carotene, alpha	7.0013 g
Glucose (dextrose)	1.4978 g
Fatty acids, total saturated 14:0	0.6462 g
Zinc, Zn	12.483 mg
Isoleucine	8.1869 g
Tocopherol, delta	0.5472 mg
Fatty acids, total saturated 12:0	0.0557 g
Fatty acids, total polyunsaturated	26.1364 g
Fatty acids, total saturated 14:1	0.236 g
Tocotrienol, gamma	0.636 mg
Fatty acids, total polyunsaturated 17:1	0.0816 g
Leucine	13.8229 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.1361 g
Tocotrienol, alpha	0.4132 mg
Vitamin A, IU	847.3056 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0816 g
Folate, DFE	90.854 g
Tryptophan	2.1462 g
Vitamin C, total ascorbic acid	0.9577 mg
Phytosterols	2.5415 mg
Fatty acids, total polyunsaturated 16:1 c	6.9309 g
Galactose	0.0031 g
Fatty acids, total polyunsaturated 18:1 c	40.8817 g
Fatty acids, total saturated 20:0	0.0912 g
Fatty acids, total saturated 6:0	0.0001 g
Tyrosine	6.051 g
Vitamin B-12	2.268 g
Vitamin K (phylloquinone)	1.9206 g
Fatty acids, total saturated	33.172 g
Histidine	6.1544 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0181 g
Fatty acids, total monounsaturated	52.0051 g
Threonine	7.479 g
Folate, food	90.854 g
Fatty acids, total polyunsaturated 17:0	0.1361 g
Vitamin D (D2 + D3)	0.9072 g
Fatty acids, total polyunsaturated 24:0	0.0272 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0091 g
Cryptoxanthin, beta	71.4781 g
Vitamin D3 (cholecalciferol)	0.9072 g
Vitamin E (alpha-tocopherol)	6.1493 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0544 g
Fatty acids, total trans	0.5534 g
Fatty acids, total trans-monoenoic	0.4173 g
Magnesium, Mg	229.8676 mg
Lysine	15.7052 g
Potassium, K	2181.3973 mg
Cystine	1.818 g
Fluoride, F	0.1966 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Butter	1 tablespoon	85.5	3.9285	7.2
Olive oil	1 tablespoon	0	0	0
Paprika	0.5 teaspoon	3.243	0.6209	0.1482
Soy sauce	0.33 cup	45.05	4.1905	0.4845
Balsamic vinegar	1 tablespoon	14.08	2.7248	0
black pepper	0.25 teaspoon	1.4432	0.3677	0.0187
Water	0.5 cup	0	0	0
ketchup	2 tablespoons	0	0	0
Garlic Clove	1	0	0	0
red pepper flake	0.75 teaspoon	0	0	0
dark brown sugar	0.33 cup	0	0	0
chicken wing	2 lbs	1732.7249	0	116.5734
bourbon	3 tablespoons	0	0	0
chili pepper	0 teaspoon	0.1562	0.037	0.0008
gingerroot	1 teaspoon	0	0	0