Soused Strawberries

Soused Strawberries


1. Place strawberries in a bowl and lightly crush with a potato masher or fork. Add fruit and it's juices to a jar.

2. Add Godiva liqueur, Nalewka Babuni Cherry Wine and Grand Marnier.

3. Screw on the lid tightly and shake well.

4. Let sit in fridge at least 1 week, shaking the jar every other day.

5. If storing longer (it gets better as it sits!), shake jar 1-2 times a week.

---------------------------------------------------------------------------

Nutrition

Ingredients