Southern Made Cheese Ball

1. In a large bowl, mix by hand cream cheese, Worcestershire sauce, onion powder, garlic powder, green onions, chili powder, Creole-style seasoning, Cheddar cheese, ham and creamy salad dressing. Form the mixture into one or more balls. Chill in the refrigerator at least 1 hour before serving.

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Nutrient	Quantity
Total fats	1.3684 g
Protein	3.5727 g
Carbohydrates	20.8171 g
Energy	96.2485 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0485 g
Water	31.5961 g
Aspartic acid	0.364 g
Calcium, Ca	87.979 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0021 g
Lutein + zeaxanthin	185.255 g
Fiber, total dietary	5.0253 g
Fatty acids, total saturated 22:0	0.0111 g
Fatty acids, total trans-polyenoic 13:0	0.0022 g
Carotene, beta	1633.31 g
Niacin	1.2049 mg
Vitamin A, RAE	154.99 g
Arginine	0.5002 g
Riboflavin	0.1211 mg
Tocopherol, beta	0.0192 mg
Fatty acids, total polyunsaturated 15:0	0.0004 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0474 g
Fatty acids, total saturated 20:1	0.0011 g
Glutamic acid	0.6262 g
Sodium, Na	409.4795 mg
Fatty acids, total saturated 16:1 undifferentiated	0.007 g
Total lipid (fat)	1.3684 g
Manganese, Mn	0.3473 mg
Fructose	0.8648 g
Proline	0.2789 g
Fatty acids, total saturated 16:0	0.1548 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0076 g
Sucrose	0.555 g
Choline, total	15.7807 mg
Sugars, total	3.6675 g
Serine	0.0771 g
Fatty acids, total saturated 10:0	0.0031 g
Fatty acids, total saturated 18:0	0.0456 g
Fatty acids, total saturated 20:4 undifferentiated	0.0029 g
Vitamin B-6	0.393 mg
Selenium, Se	5.1108 g
Ash	1.9975 g
Fatty acids, total saturated 18:1 undifferentiated	0.2767 g
Pantothenic acid	0.2181 mg
Phenylalanine	0.0998 g
Copper, Cu	0.2119 mg
Betaine	0.8353 mg
Thiamin	0.1109 mg
Retinol	0.17 g
Methionine	0.0274 g
Iron, Fe	3.1926 mg
Carbohydrate, by difference	20.8171 g
Phosphorus, P	101.0135 mg
Folate, total	17.9 g
Tocopherol, gamma	0.2763 mg
Lycopene	1.68 g
Alanine	0.0954 g
Valine	0.1196 g
Fatty acids, total saturated 18:2 undifferentiated	0.6368 g
Glycine	0.1175 g
Carotene, alpha	167.37 g
Glucose (dextrose)	0.5195 g
Fatty acids, total saturated 14:0	0.0177 g
Zinc, Zn	0.9812 mg
Isoleucine	0.0811 g
Fatty acids, total saturated 12:0	0.007 g
Fatty acids, total polyunsaturated	0.6906 g
Fatty acids, total saturated 14:1	0.0004 g
Tocotrienol, gamma	0.228 mg
Leucine	0.1362 g
Tocotrienol, alpha	0.2508 mg
Vitamin A, IU	3095.43 IU
Folate, DFE	17.9 g
Tryptophan	0.0214 g
Vitamin C, total ascorbic acid	6.3755 mg
Phytosterols	13.419 mg
Fatty acids, total polyunsaturated 16:1 c	0.0004 g
Galactose	0.0248 g
Fatty acids, total polyunsaturated 18:1 c	0.2767 g
Fatty acids, total saturated 20:0	0.0073 g
Fatty acids, total saturated 6:0	0.001 g
Tyrosine	0.0674 g
Vitamin K (phylloquinone)	36.691 g
Fatty acids, total saturated	0.2517 g
Histidine	0.0509 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0011 g
Fatty acids, total monounsaturated	0.2859 g
Threonine	0.0676 g
Folate, food	17.9 g
Fatty acids, total polyunsaturated 17:0	0.0013 g
Fatty acids, total polyunsaturated 24:0	0.0004 g
Cryptoxanthin, beta	279.71 g
Vitamin E (alpha-tocopherol)	3.1857 mg
Magnesium, Mg	32.236 mg
Lysine	0.1371 g
Potassium, K	503.9085 mg
Fatty acids, total polyunsaturated 24:1 c	0.0009 g
Cystine	0.0444 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Garlic powder	1 tablespoon	32.107	7.0548	0.0708
Cream cheese	3 packages	0	0	0
Onion powder	1 tablespoon	23.529	5.4593	0.0718
Cheddar cheese	1 cup	0	0	0
Ham	1 cup	0	0	0
Worcestershire sauce	1 tablespoon	13.26	3.3082	0
Green Onion	0.25 cup	4.7925	1.0188	0.0834
chili powder	1 tablespoon	22.56	3.976	1.1424
creole seasoning	1 tablespoon	0	0	0