Southwest Beef, Pork Or Chicken On The Grill

1. Cook meat on the grill until just done to your liking.

2. Before removing from the grill top each portion of meat with cheese to cover and top the cheese with salsa or picante.

3. Leave on the grill (covered) just long enough to start melting the cheese.

4. Serve immediately and Enjoy!

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Ingredient	Quantity	Energy	Carbohydrates	Lipin
Cheese	2 slices	0	0	0
salsa	2 tablespoons	0	0	0
chicken breast halve	1 1	0	0	0