Southwest Cheeseburgers

Southwest Cheeseburgers


1. Rub burgers with cumin and garlic salt and pepper.

2. Grill burgers over medium coals to medium to well doneness.

3. Top with cheese, continue grilling until cheese melts.

4. Combine mayonnaise and salsa; mix well.

5. For each serving, spread bun with mayonnaise mixture.

6. Fill with hamburger and lettuce and avocado slices.

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Nutrition

Ingredients