1. Coat pan with 2 teaspoons peanut oil. 2. Combine beans, salsa, green onions, peppers, cilantro, bread crumbs, garlic,. 3. and chipotle sauce in a large bowl and mix well, mashing up the beans. 4. Form 12 small patties (about the diameter of a silver dollar and 3/4 to 1-inch thick). 5. and roll in tortilla breading. 6. Heat 2 teaspoons peanut oil in a large skillet over medium heat. Fry patties,. 7. in batches as necessary, until golden brown and heated through. 8. Serve on bed of salsa or cover with salsa and fresh cilantro. Add a small. 9. dollop of Lime Mayonnaise on top and garnish with a twist on lime. 10. Key Lime Mayonnaise:. 11. Combine all ingredients in a bowl. Season with salt and pepper, to taste. ---------------------------------------------------------------------------
Nutrition
Ingredients
