Soy Glaze

1. place all ingredients into a saucepan and bring to boil.

2. Simmer for 3 - 4 mins until it becomes syrupy.

3. remove from heat, leave to cool and store in a lidded jar until needed.

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Nutrient	Quantity
Total fats	13.68 g
Protein	195.36 g
Carbohydrates	118.32 g
Energy	1272 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.696 g
Water	1707.6 g
Aspartic acid	17.256 g
Calcium, Ca	792 mg
Fiber, total dietary	19.2 g
Niacin	52.704 mg
Arginine	11.112 g
Riboflavin	3.96 mg
Glutamic acid	37.896 g
Sodium, Na	131832 mg
Total lipid (fat)	13.68 g
Manganese, Mn	24.432 mg
Proline	11.832 g
Fatty acids, total saturated 16:0	1.392 g
Sucrose	2.4 g
Choline, total	439.2 mg
Sugars, total	9.6 g
Serine	9.312 g
Fatty acids, total saturated 18:0	0.168 g
Vitamin B-6	3.552 mg
Selenium, Se	12 g
Ash	365.04 g
Fatty acids, total saturated 18:1 undifferentiated	1.92 g
Pantothenic acid	7.128 mg
Phenylalanine	8.472 g
Copper, Cu	1.032 mg
Betaine	715.2 mg
Thiamin	0.792 mg
Methionine	2.328 g
Iron, Fe	34.8 mg
Carbohydrate, by difference	118.32 g
Phosphorus, P	3984 mg
Folate, total	336 g
Alanine	7.056 g
Valine	7.968 g
Fatty acids, total saturated 18:2 undifferentiated	5.616 g
Glycine	7.128 g
Glucose (dextrose)	7.2 g
Zinc, Zn	20.88 mg
Isoleucine	7.632 g
Fatty acids, total polyunsaturated	6.312 g
Leucine	12.888 g
Folate, DFE	336 g
Tryptophan	2.304 g
Tyrosine	5.856 g
Fatty acids, total saturated	1.752 g
Histidine	4.176 g
Fatty acids, total monounsaturated	2.112 g
Threonine	6.504 g
Folate, food	336 g
Magnesium, Mg	1776 mg
Lysine	9.144 g
Potassium, K	10440 mg
Cystine	2.832 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Mirin	100	0	0	0
Soy sauce	150	1272	118.32	13.68
Sake	100	0	0	0