1. Put olive oil in a pot, and add finely sliced onion. 2. Sauté it until onion becomes soft and transparent. Finely mince dry smoked bacon into very small cubes and add into beef. Finely mince garlic, salt, pepper and chili and add into beef. 3. Add seasoned beef into pot and sauté until all water evaporates. Than add all (package off) tomato juice and stir. Add sugar and some oregano. 4. The rest of oregano and majoran add 2-3 minutes before end. Cook about 45 minutes, or when the sauce becomes thicker. 5. Serve with spaghetti and grated parmesan or any other pasta. ---------------------------------------------------------------------------
Nutrition
Ingredients
