1. Heat oven to 375º F. 2. In bowl stir together egg whites, oil, milk, chili powder, 1 teaspoons black pepper, and 1/2 teaspoons salt. 3. In large bowl combine turkey, onion, bread crumbs, jalapenos, and chopped cilantro. 4. Fold egg white mixture into turkey mixture; mix well. 5. Shape turkey mixture in 1-1/2-inch balls. 6. Place on a foil-lined 15x10x1-inch baking pan. 7. Bake 20 minutes or until no longer pink (170º F). 8. Meanwhile, cook spaghetti, with 1 tablespoon salt added to water, according to package directions; drain & keep warm. 9. In same pan used for pasta melt cream cheese over low heat; add milk. 10. Cook, stirring, until bubbly. 11. Return spaghetti to pan; toss to coat with cream cheese mixture. 12. Serve spaghetti with meatballs, cheese, and cilantro. ---------------------------------------------------------------------------
Nutrition
Ingredients
