1. Cut the squash into quarters, remove seeds and place in a steamer, flesh side down and steam until your finger can make an impression in the skin abour25 minutes Remove from steamer and when cool enough to handle take a fork and"comb" out the strands of squash into a bowl. 2. They will look like spaghetti Combine the squash strands, marjoram salt& pepper, toss. 3. Place in a 1 quart baking dish, sprinkle with the parmesan and broil for about 2 minutes or until heated and the cheese is golden. ---------------------------------------------------------------------------
Nutrition
Ingredients
