1. Slice sausage into "coins". 2. Sauté sausage in olive oil over medium heat until starting to brown. 3. If you choose to add the onion, remove sausage and cook onion until translucent. 4. Return sausage to pan. 5. Empty entire jar of sauce into pan. 6. Add any spices you like to the pan at this time. 7. Taste; once you have achieved the desired flavor let cook on a low simmer while your pasta cooks (according to the box directions). 8. Serve and enjoy with a nice salad and some garlic or cheese bread. ---------------------------------------------------------------------------
Nutrition
Ingredients
